Description
This yeast is used to produce American style lagers. Dry and clean with a very slight apple fruitiness. Sulphur and diacetyl production is minimal.
Attenuation
75-80%
Flocculation
Medium
Optimum Fermentation Temp.
50-55°F
Alcohol Tolerance
Medium
Laboratory
White Labs
More Info
http://www.whitelabs.com
PurePitch® Next Generation combines the ease of the vial and the innovation of PurePitch®, offering a pouch with a cap and double the pitch at 7.5 million cells/ mL; a commercially recommended pitching rate allowing you to pitch like the pros. No need for starters!
Attenuation
75-80%
Flocculation
Medium
Optimum Fermentation Temp.
50-55°F
Alcohol Tolerance
Medium
Laboratory
White Labs
More Info
http://www.whitelabs.com
PurePitch® Next Generation combines the ease of the vial and the innovation of PurePitch®, offering a pouch with a cap and double the pitch at 7.5 million cells/ mL; a commercially recommended pitching rate allowing you to pitch like the pros. No need for starters!
SKU: 130177-PP