Description
NOTE: This yeast is only available seasonally (April - June)
A clean, crisp European lager yeast with low sulphur production. This strain originates from a very old brewery in west Belgium. Great for European-style pilsners, dark lagers, Vienna lagers, and American-style lagers.
Attenuation
72-78%
Flocculation
Medium
Optimum Fermentation Temp.
50-55°F
Alcohol Tolerance
Medium (5-10%)
Laboratory
White Labs
More Info
http://www.whitelabs.com
WLP023 Burton Ale Yeast (PurePitch Next Generation)
PurePitch® Next Generation combines the ease of the vial and the innovation of PurePitch®, offering a pouch with a cap and double the pitch at 7.5 million cells/ mL; a commercially recommended pitching rate allowing you to pitch like the pros. No need for starters!
A clean, crisp European lager yeast with low sulphur production. This strain originates from a very old brewery in west Belgium. Great for European-style pilsners, dark lagers, Vienna lagers, and American-style lagers.
Attenuation
72-78%
Flocculation
Medium
Optimum Fermentation Temp.
50-55°F
Alcohol Tolerance
Medium (5-10%)
Laboratory
White Labs
More Info
http://www.whitelabs.com
WLP023 Burton Ale Yeast (PurePitch Next Generation)
PurePitch® Next Generation combines the ease of the vial and the innovation of PurePitch®, offering a pouch with a cap and double the pitch at 7.5 million cells/ mL; a commercially recommended pitching rate allowing you to pitch like the pros. No need for starters!
SKU: 130815