White Labs | WLP005 British Ale Yeast (PurePitch Next Generation)

Known for its use in malty English beers, this strain is a great choice for any beers using traditional English malts like Maris Otter, Golden Promise or floor malted barley. This strain will push bready, grainy malt flavours while being a mild ester producer.




Attenuation
67-74%


Flocculation
High


Optimum Fermentation Temp.
65-70°F


Alcohol Tolerance
Medium


Laboratory
White Labs


Styles


Barleywine • Blonde Ale • Brown Ale
Cider • Dry Mead • English Bitter 
English IPA • Imperial Stout • Old Ale
Pale Ale • Porter • Red Ale
Scotch Ale • Stout • Sweet Mead




WLP005 British Ale Yeast (PurePitch Next Generation)
PurePitch® Next Generation combines the ease of the vial and the innovation of PurePitch®, offering a pouch with a cap and double the pitch at 7.5 million cells/ mL; a commercially recommended pitching rate allowing you to pitch like the pros. No need for starters!