White Labs | WLP001 California Ale Yeast (PurePitch Next Generation)

This yeast is famous for its clean flavours, balance and ability to be used in almost any style ale. It accentuates the hop flavours and is extremely versatile.






Attenuation
73-85%


Flocculation
Medium


Optimum Fermentation Temp.
68-73°F ( 18°-23°C)



Alcohol Tolerance
Medium (5-10%)



More Info
http://www.whitelabs.com




WLP001 California Ale Yeast (PurePitch Next Generation)
PurePitch® Next Generation combines the ease of the vial and the innovation of PurePitch®, offering a pouch with a cap and double the pitch at 7.5 million cells/ mL; a commercially recommended pitching rate allowing you to pitch like the pros. No need for starters!