Escarpment Laboratories | Anchorman Ale Yeast

Another Cali classic. Anchorman is quite similar to Cali Ale but with slightly higher attenuation. Suitable for production of clean West Coast style beers as well as high gravity stouts (including pastry stouts).




Attenuation

75-85%




Flocculation
High


Fermentation Temp.

18–20ºC (64–73ºF)



Alcohol Tolerance
High



Diastatic

No




Phenolic

No



Fermentation Rate 
Medium


Biotransformation
Medium



Suitable Beer Types

Clean, focused American ales.



Flavour Description
NeutralCleanHop-forward




Escarpment Liquid Yeast Comparison Chart