White Labs | WLP051 California V Ale Yeast (PurePitch Next Generation)

From Northern California. This strain is more fruity than WLP001, and slightly more flocculent. Attenuation is lower, resulting in a fuller bodied beer than with WLP001.






Attenuation
70-75%


Flocculation
Medium - High


Optimum Fermentation Temp.
66-70°F


Alcohol Tolerance
Medium - High


Laboratory
White Labs


More Info
http://www.whitelabs.com



 
WLP061 California V Ale Yeast (PurePitch Next Generation)
PurePitch® Next Generation combines the ease of the vial and the innovation of PurePitch®, offering a pouch with a cap and double the pitch at 7.5 million cells/ mL; a commercially recommended pitching rate allowing you to pitch like the pros. No need for starters!