Hazelnut - Flavored Coffee
$17
₿ 0.00025
Sobre este producto
Delicious! Smooth and perfectly proportioned roast, creamy with the sweet, buttery taste of toasted hazelnuts. Perfect choice for coffee drinkers suffering from digestive issues, or those that just prefer low acidic coffees with a higher level of antioxidants. 100% delicious! Roast: Dark Medium 12 oz. Handcrafted Flavored Coffee Hazelnuts have a distinctive sweet flavor different from any other nut, and it’s a flavor that goes especially well with coffee. Today, most hazelnuts grow near the Black Sea in Turkey, the world’s leading producer of hazelnuts. Some food historians claim that’s where...
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Descripción
Delicious! Smooth and perfectly proportioned roast, creamy with the sweet, buttery taste of toasted hazelnuts.
Perfect choice for coffee drinkers suffering from digestive issues, or those that just prefer low acidic coffees with a higher level of antioxidants.
100% delicious!
Roast: Dark Medium
12 oz. Handcrafted Flavored Coffee
Hazelnuts have a distinctive sweet flavor different from any other nut, and it’s a flavor that goes especially well with coffee.
Today, most hazelnuts grow near the Black Sea in Turkey, the world’s leading producer of hazelnuts. Some food historians claim that’s where they originated, while others cite Asia as their origin. Wherever they started out, hazelnuts seem to have grown in various parts of the world for a long, long time. Enormous numbers of burnt hazelnut shells — hundreds of thousands of them — have been found in rubbish piles dating back thousands of years in what is now Scotland!
What were these ancient people doing with all those hazelnuts in pre-historic Scotland? Enjoying them, we suspect.
Perfect choice for coffee drinkers suffering from digestive issues, or those that just prefer low acidic coffees with a higher level of antioxidants.
100% delicious!
Roast: Dark Medium
12 oz. Handcrafted Flavored Coffee
Hazelnuts have a distinctive sweet flavor different from any other nut, and it’s a flavor that goes especially well with coffee.
Today, most hazelnuts grow near the Black Sea in Turkey, the world’s leading producer of hazelnuts. Some food historians claim that’s where they originated, while others cite Asia as their origin. Wherever they started out, hazelnuts seem to have grown in various parts of the world for a long, long time. Enormous numbers of burnt hazelnut shells — hundreds of thousands of them — have been found in rubbish piles dating back thousands of years in what is now Scotland!
What were these ancient people doing with all those hazelnuts in pre-historic Scotland? Enjoying them, we suspect.
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$17
₿ 0.00025